Bourbon Barrel-Aged Red Wine

Steeped in history and tradition, the aging of Bourbon whiskey in charred oak barrels is the inspiration for Up in Smoke Wines. The perfect portion of our red wine is aged three months in Bourbon barrels, imparting aromas of toasted oak and coconut alongside enticing notes of blackberry jam and juicy black cherry, followed by a smooth finish.

Up in Smoke Red Blend 2017

California, USA

Full-bodied and bold, this Red Blend is fruit-forward with flavors of jammy raspberry, blackberry, cherry, and plum. Aging the perfect portion of this wine in Bourbon barrels for three months results in a finished product with smoky, toasty, spicy qualities that are in balance with the fruitiness of the wine itself. Pairs best with bold foods- roasting, grilling, and smoking are all great preparation options!

$23

California, USA

Full-bodied and bold, this Red Blend is fruit-forward with flavors of jammy raspberry, blackberry, cherry, and plum. Aging the perfect portion of this wine in Bourbon barrels for three months results in a finished product with smoky, toasty, spicy qualities that are in balance with the fruitiness of the wine itself. Pairs best with bold foods- roasting, grilling, and smoking are all great preparation options!

Interested in carrying our wines?

Contact Us
Up in Smoke

You must be at least 21 to enter.

Yes, I'm 21
Alert
Please enter your zip code to continue